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Chicken ciulama

Chicken ciulama


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The divine taste of chicken with sour cream and garlic ,,, hmmmm ... something better, rarer !!!
Serve the ciulamaua with hot polenta. Good appetite!!!

  • chicken meat (4 thighs)
  • 2 onions
  • 1-2 tomatoes
  • 2 peppers
  • 7-8 cloves of garlic
  • sweet Boya
  • salt pepper
  • oil
  • 200 ml. sour cream
  • 1-2 tablespoons flour
  • green parsley

Servings: 4

Preparation time: less than 60 minutes

RECIPE PREPARATION Chicken ciulama:

Wash the chicken legs, portion the meat and sauté it in oil with onion and finely chopped peppers.

Add the diced tomatoes, add salt, pepper and a glass of water.

Boiling time 20 minutes.

Turn off the heat, let the stew cool a bit. Add the crushed garlic, sour cream mixed with flour and let the ciulamaua boil a little longer. Finally add the finely chopped parsley.


Video: Ciulama de pui cu mamaliga ca la mama acasa! (May 2022).